Restaurang Hjorten & Gösen


Monday-Friday 11:30-13:30

Lunch menu week 39

Lunch is served Mondays - Fridays between 11:30 -13:30


Salad buffet with soup of the day

Main courses:

Polentacakes with boiled rice, avocado créme and butterfried beans


Butterfried saithe served with herbaceous potatopuree and marinated root vegetables


Isterband is served with parsley-stewed potatoes, pickled beets and parsley


Your business lunch includes salad, home-baked bread, table water, starter, main course, coffee and cake

165 SEK

We also offer take away

Which includes main course, salad and bread

135 SEK

For booking of take away, please contact us on 0157-24580 or

Take Away is good to both pre-order or to order directly during the lunch opening hours.