Restaurang Hjorten & Gösen

Lunch menu

Lunch is served Mondays - Fridays between 11:30 and 13:30


Tomato soup

Main courses:

Dinkelotto with oven-baked beets, fried kale, salt-roasted almonds and aged svecia


Butter fried and breaded hake fillet with tartar sauce, green peas and boiled potatoes


Red wine braised beef from Sofielunds Gård with truffle potato puree and dill-fried carrot

Your business lunch includes salad, home-baked bread, table water, starter, main course, coffee and cake

135 SEK

We also offer take away

Which includes main course, salad and bread

95 SEK

For booking of take away, please contact us on 0157-24580 or

Take Away is good to both pre-order or to order directly during the lunch opening hours.